Origin: Popayán, Cauca, Colombia Variety: Colombia • Castillo • Caturra Process: Washed • Sugar Cane Decaf Producer: Popayán smallholder growers Roast: Omni Best For: Filter • Espresso Sweet and balanced with caramel richness and gentle floral notes, this coffee is proof that decaf doesn’t have to mean dull. Sourced from the Meseta de Popayán in Cauca, Colombia, it delivers a rounded cup with soft sweetness and reassuring depth. The profile leans into caramelised sugars and delicate florals, supported by a smooth mouthfeel and an absence of sharp edges, making it easy to enjoy at any time of day. Designed for drinkers who want comfort, balance, and reliability with less caffeine, the sugar cane decaffeination process enhances natural sweetness while preserving the coffee’s character, resulting in a cup that feels complete. Produced as part of a long-term quality program involving around 65 growers in Popayán, with quality-based premiums paid above the market price, it reflects both care at origin and a commitment to quality. We chose this coffee because it delivers everything we look for in a decaf: balance, sweetness, and depth. If you’re looking for a decaf that still tastes like proper coffee - sweet, comforting, and consistently enjoyable - this one is easy to make part of your routine.GREEN COLIBRI